Inside the Menu

At Blake's Tavern, the menu offers a comfortable blend of classic pub favorites and hearty entrees, all within a reasonable price range. You’ll find everything from fresh salads and satisfying chicken dishes to a variety of burgers that cater to different tastes, whether you’re craving something light or more filling. The menu flows naturally, starting with simple salads that awaken the appetite, moving into main courses like Chicken Parmesan or the distinctive Lupos Burger, and of course, plenty of finger foods and sides to share. Drinks like Stella Artois and fresh juices complement the food, making it easy to settle in for a relaxed meal. Whether you're stopping by for a quick bite or something more substantial, the selection encourages sampling a bit of each type and winding down with familiar flavors and good company.

Menu Sections (116)

  1. Two Toppings – Pan pizza with tow choices of meats or vegetables. Size options, including with extra cheese. Toppings include pepperoni, sausage, to artichoke, and feta cheese. – $14.99

  2. One Topping – $12.99

  3. Three Toppings – $15.99

  4. Four Toppings – $15.00

  5. Small Cheese Pizza – $10.99

  1. Tuna Salad Plate – Chunk light tuna over a fresh garden salad. – $15.99

  2. Large Caesar Salad – Crisp romaine lettuce and our own croutons tossed with our own Caesar dressing. – $11.99

  3. Grilled Margarita Chicken Salad – Garden salad topped with fried chicken marinated with a blend of tequila and lime. Served with honey-lime dressing. – $16.99

  4. Blake's Garden Salad – Mixed greens, iceberg lettuce, tomatoes, red onions, cucumbers, green peppers, olives, and carrots. – $12.00

  5. Spinach Salad – Fresh tender baby spinach topped with roasted red peppers, sun-dried tomatoes, artichoke hearts, and Gorgonzola cheese. – $10.00

  6. Caprese Salad – Fresh mozzarella over mixed greens with tomatoes, onions, and capers drizzled with a balsamic reduction. – $15.99

  7. Buffalo Chicken Salad – Buffalo-style fried chicken tenders and crumbles of bleu cheese over a fresh garden salad. – $16.99

  8. Chicken Salad Plate – House-made chicken salad over a large fresh garden salad. – $15.99

  1. Shrimp Fajita – Served sizzling hot with sautéed onions and peppers. Served with lettuce, tomatoes, Monterey jack cheese and sour cream. – $20.99

  2. Chicken & Steak Fajita – Served sizzling hot with sautéed onions and peppers. Served with lettuce, tomatoes, Monterey jack cheese and sour cream. – $24.99

  3. Chicken Fajitas – Served sizzling hot with sautéed onions and peppers. Served with lettuce, tomatoes, Monterey Jack cheese, and sour cream. – $18.99

  4. Steak Fajitas – Served sizzling hot with sautéed onions and peppers. Served with lettuce, tomatoes, Monterey jack cheese and sour cream. – $23.99

  1. BBQ Chicken Breast – Charbroiled grilled chicken breast topped with hickory-smoked BBQ sauce. – $18.99

  2. Bones & Feather – That's all that's left after finishing off a half rack of ribs and a grilled BBQ chicken breast. – $23.99

  3. Half Rack BBQ Ribs – Fork tender ribs marinated in a hickory-smoked BBQ sauce. – $20.99

  4. Ribs & Fingers – A delicious half rack of our ribs and three chicken fingers. – $24.99

  1. Meatloaf Dinner – Housemade meatloaf served with mashed potatoes and topped with brown gravy. – $15.99

  2. Large Shrimp Scampi – Angel hair pasta tossed with tomatoes, black olives, and spinach tossed in garlic aioli sauce. Served with garlic bread. – $19.99

  3. Baked Mac N' Cheese Casserole – Baked penne with bacon bits and a blend of cheese. Topped with crumbled Ritz crackers. – $15.99

  4. Baked Meat Lasagna – A combination of ground sausage, ground beef, ricotta, mozzarella and Romano cheese, lightly topped with marina and cheddar cheese. Served with garlic bread. – $16.99

  5. Shepherd's Pie – Seasoned ground beef, corn kernels, and mashed potatoes freshly baked in a casserole. Served with garlic bread. – $15.99

  1. Turkey Ranchero Wrap – Fresh sliced turkey, Monterey Jack cheese, lettuce, tomatoes, and ranch dressing. – $15.99

  2. The Philly Steak Wrap – Shaved steak with sautéed onion, pepper, mushrooms and Monterey Jack cheese. Served with a side of your choice – $16.99

  3. Hummus & Grilled Chicken Wrap – Grilled chicken breast, fresh hummus, roasted red peppers, and mixed baby greens. – $15.99

  4. Chicken Fajita Wrap – Grilled chicken with fajita spices, peppers, onions, Monterey Jack cheese, and a side of salsa. Served with side of your choice – $15.99

  5. Italian Veggie Wrap – Artichoke hearts, sun-dried tomatoes, roasted red peppers, lettuce, tomatoes, onions, provolone cheese, and creamy Italian dressing. – $14.99

  6. Steak Fajita Wrap – Sirloin steak strips with fajita spices, peppers, onions, Monterey jack cheese and a side of salsa. – $20.99

  7. California Club Wrap – Grilled chicken tenders, bacon, lettuce, tomatoes, and ranch dressing. Served with a side of your choice. – $15.99

  8. Buffalo Chicken Wrap – Breaded buffalo chicken fingers, lettuce, tomatoes, and bleu cheese dressing. – $15.99

  9. Spinach Salad Wrap – Fresh spinach, red onions, sun-dried tomatoes, mushrooms, and Gorgonzola cheese with tomato basil dressing. – $14.99

  10. Chicken Caesar Wrap – Grilled chicken Cajun style, crisp romaine lettuce, and our own Caesar dressing. – $15.99

  1. Bottled Water – $3.00

  2. Soda – $3.00

  1. Mozzarella Sticks – Deep-fried mozzarella sticks served with a side of marinara. – $10.99

  2. Basket Of Sweet Potato Fries – $9.00

  3. Irish Nachos – Seasoned curly fried topped with corned beef, Swiss cheese, sour cream, and thousand island dressing. – $14.99

  4. Knucklehead Chili Nachos – Crisp tortilla chips topped with chili, Cheddar blend, and sour cream. – $14.99

  5. 1/2 Dozen Claim Cakes Available On Wednesdays & Friday Only – Made with real chopped Claims. Served with Tartar Sauce – $9.99

  6. Beer Battered Onion Rings – Sliced onion double dipped in a premium draft beer batter. Served with horseradish mayo. – $10.00

  7. Philly Steak Fries – French fries topped with shaved steak, onion, peppers, mushroom and provolone cheese. – $15.99

  8. Buffalo Chicken Fries – French fries topped with crispy chicken tossed in buffalo sauce, bleu cheese dressing and bleu cheese crumbles – $13.99

  9. Fried Calamari – Hand-battered calamari tossed with banana peppers in a garlic butter and wine sauce served with a side of marinara sauce. – $15.99

  10. Southwestern Egg Rolls – Served with black bean salsa. – $13.99

  11. Famous Grilled Marinated Tenders – Blake's grilled marinated tenders, grilled to perfection. Served with honey mustard or BBQ sauce. – $13.99

  12. Chili Cheese Fries – French fries topped with our own beef chili and mozzarella cheese – $14.99

  13. Pot O' Gold – A sampling of chicken fingers, wings, mozzarella sticks, cheese quesadillas, and fries. Serves two. – $22.99

  14. Blake's Deluxe Nachos – Crisp tortilla chips topped with a Cheddar cheese blend, jalapeños, tomatoes, lettuce, sour cream, and salsa. – $13.50

  15. Potato Skins – Hand-cut potatoes deep-fried and heaped with a blend of cheeses and crisp bacon. Served with sour cream. – $13.50

  16. Bacon Cheesey Fries – French fries topped with crispy bacon and Monterey Jack cheese – $14.99

  17. Chicken Fingers – Breaded boneless fried chicken fingers. Served with BBQ or honey mustard sauce. – $12.99

  18. Basket Of Seasoned Fries – $8.00

  19. Quesadillas – Flour tortillas filled with a blend of cheeses. Served with tomatoes, lettuce, salsa, and sour cream. – $13.99

  20. 3 Claim Cakes & Cup Of N.E. Chowder Available On Wednesdays & Fridays Only – Freshly made every Wednesday & Friday. Served with Tartar Sauce and Oyster Crackers – $12.99

  21. Buffalo Fingers – Breaded boneless fried chicken fingers tossed in buffalo sauce. Served with bleu cheese dressing and crisp celery sticks. – $13.99

  22. Stuffies – Served with a lemon wedge. – $7.99

  23. Blake's Chicken Wings 12 PC – Available mild, hot, BBQ, teriyaki, or bourbon. – $19.99

  24. Blake's Chicken Wings 8 PC – Available mild, hot, BBQ, teriyaki, or bourbon. – $13.99

  25. BBQ Chicken Fries – French fries topped with Grilled chicken, BBQ sauce, and cheddar cheese – $14.99

  1. Large Chicken Parmesan – Tender breaded chicken cutlet topped with provolone cheese and our own marinara sauce. Served with penne or angel hair pasta. – $16.00

  2. Grilled Chicken Dinner – Charbroiled marinated boneless, skinless chicken breast grilled to perfection. – $16.00

  3. Large Grilled Chicken Over Pasta – Charbroiled grilled chicken breast over your choice of angel hair or penne pasta, topped with our own mama butter. – $16.00

  4. Chicken Skewers – Marinated chicken in a pineapple juice, garlic, and teriyaki glaze, served over rice pilaf. – $16.00

  5. Large Blackened Chicken Alfredo – Charbroiled Cajun-style chicken breast served over your choice of penne or angel hair pasta, topped with our own alfredo sauce. – $15.50

  6. Fajita Chicken Dinner – Charbroiled grilled chicken with fajita spices, topped with peppers and onions. – $16.50

  7. Blackened Cajun Chicken – Charbroiled grilled chicken topped with a Cajun spice. – $15.50

  8. Grilled Margarita Chicken – Charbroiled chicken breast in a tequila lime marinade topped with honey-lime dressing. – $16.00

  1. 122 Burger – Two, 4 oz patties with cheese. – $14.99

  2. Garden Burger – 5 oz veggie burger on a brioche bun, topped with lettuce and tomato. – $14.99

  3. Knucklehead Angus Burger – With Cheddar cheese, chili, and red onion. – $15.99

  4. The Dunk Burger – Topped with sautéed mushrooms, onion, peppers, and Swiss cheese. – $15.00

  5. Blake's Angus Burger – An 8 oz black Angus burger, grilled to perfection. – $13.99

  6. The Lupos Burger – Bacon and Gorgonzola cheese. – $15.99

  7. Texas BBQ Burger – Hickory-flavored barbecue sauce, bacon, and Swiss cheese. – $15.99

  8. Big Mouth Burger – 8 oz. burger topped with bacon, onion rings, provolone cheese and horseradish mayonnaise – $15.99

  1. Wings & Pizza Combo – Sixteen wings done your way and a large cheese pizza. – $33.49

  2. Two Small 1 Topping Pizzas & 8 Wings – Two small one-topping pizzas served with eight wings done your way. – $34.00

  1. Small Tomato Basil – Topped with fresh tomatoes, dried basil, and black olives. – $15.99

  2. Small Buffalo Chicken Pizza – Topped with buffalo-style, sliced grilled chicken. Served with a side of bleu cheese dressing. – $15.99

  3. Small Mediterranean Pizza – Topped with artichoke hearts, roasted red peppers, sliced black olives, and feta cheese. – $16.99

  4. Small Veggie Supreme – Topped with spinach broccoli, onions, green peppers, black olives, and sliced tomatoes. – $17.99

  5. Small White Pizza – Brushed with olive oil instead of red sauce, topped with cheese, fresh garlic, and our own spices. – $13.99

  6. Small Meat Supreme – Topped with pepperoni, meatball, sausage, ham, and bacon. – $17.99

  7. Small Smoked Gouda BBQ Chicken Pizza – Brushed with barbecue sauce and topped with barbecue sliced grilled chicken. – $18.99

  8. Small Hawaiian Pizza – Topped with pineapple slices and ham. – $16.99

  9. Small Chicken Over Pizza – Topped with marinated, sliced grilled chicken. – $15.99

  10. Small Philly Steak Pizza – Topped with Philly steak, onions, mushrooms, and peppers. – $19.99

  1. Charbroiled New York Sirloin – 10 oz New York strip steak grilled to perfection. Served with your choice of rice pilaf, penne pasta or mashed potatoes – $23.00

  2. Steak A La Mama – 10 oz sirloin charbroiled with garlic herb butter. – $23.00

  3. Steak Teriyaki – 10 oz sirloin marinated in teriyaki sauce and charbroiled. – $23.00

  4. Bourbon St. Steak – 10 oz sirloin smothered with mushrooms, onions, and peppers finished in a bourbon sauce. – $23.00

  5. Bourbon Style Sirloin Tips – Juicy sirloin tips pan-seared with onions, peppers, and mushrooms. Finished in a bourbon sauce. – $23.00

  6. Sirloin Tips – Juicy sirloin tips pan-seared with onions in teriyaki sauce. – $23.00

  7. Blue Moon Steak – 10 oz sirloin topped with crumbled Gorgonzola cheese. – $24.00

  1. Bowl Soup Of The Day – Ask your server about today's selection. – $6.99

  2. Bowl N.E. Claim Chowder Wednesdays & Fridays Only – Freshly made every Wednesday & Friday! Customer favorite – $8.99

  3. Bowl Guinness Stew – Chunks of beef, potatoes, carrots, and onions slowly simmered in beef stock with fresh herbs and a hint of Guinness beer. – $8.99

  4. Bowl Knucklehead's Famous Chili – Topped with Monterey cheese and served with nacho chips or cornbread. – $8.99

  1. Grilled Chicken Sandwich – Charbroiled, marinated chicken breast served on a bulkie roll with tomatoes, lettuce, and honey mustard dressing. – $14.99

  2. Blake's Famous Grilled Reuben – With your choice of tender lean slices of corned beef or turkey with sauerkraut, Swiss cheese, and thousand island dressing on grilled rye bread. – $15.99

  3. Turkey Club Sandwich – Sliced turkey, bacon, lettuce, tomato and mayonnaise on toasted white bread. Served with a side of your choice. – $15.99

  4. Chicken Salad Sandwich – Our own housemade chicken salad mixed with cranberries and apples on bread. – $14.99

  5. Pastrami & Swiss Sandwich – Black sliced pastrami on Rye bread, topped with Swiss cheese. Served with a side of spicy mustard and pickle spear – $15.99

  6. BBQ Chicken Sandwich – Charbroiled grilled chicken breast topped with Monterey Jack and Cheddar cheeses and BBQ sauce, served on a bulkie roll. – $14.99

  7. Cheesy Charlie – Chunk light tuna topped with Swiss cheese on a bulkie roll or wheat bun. – $14.99

  8. Philly Steak & Cheese Sandwich – Shaved ribeye steak, onions, mushrooms, and peppers with melted American cheese on a toasted torpedo roll. – $15.99

  9. Buffalo Chicken Sandwich – Breaded chicken breast with a spicy buffalo sauce. Served with a side of bleu cheese dressing. – $15.99

  10. Steak Ala Mama Sandwich – Charbroiled with garlic butter and herbs topped with lettuce and tomato on a toasted torpedo roll. – $18.99

  11. Italian Meatball Sandwich – Mouth watering Italian meatballs topped with marinara sauce, provolone and parmesan cheese. Served with a side of your choice. – $14.99

  12. Sirloin Steak & Cheese Sandwich – 8 oz grilled sirloin steak with caramelized onions and American cheese on a torpedo roll. – $19.99

  13. The French Dip – Fresh sliced hot roast beef and Swiss cheese on a toasted torpedo roll served with au jus for dipping. – $16.99

  14. The Hill Sandwich – Why go there when it's here? Chicken Parmesan served on a bulkie roll. – $15.99

How This Menu Feels

At Blake’s Tavern, the menu invites a comfortable blend of relaxed and lively moments, whether you’re here for a quick bite or a lingering dinner with friends. Plates feel thoughtfully portioned, easy to share or savor solo, matching the casual, welcoming atmosphere. The vibrant mix of comfort food and local specialties effortlessly complements the buzz of good conversation and the hum of games on the screens. It’s a place where the pace naturally flows—fast service when you need it, yet plenty of reasons to stay a while, sip a cocktail, and soak in the genuine, upbeat vibe that makes every visit feel like a shared celebration.

Menu Questions

Are there vegetarian options available on the menu?
Definitely, there are plenty of sharable items like wings, nachos, and combo platters perfect for groups.
While the menu focuses mainly on classic comfort food, please ask the staff for gluten-free options or modifications.
Yes, Blake's Tavern offers both delivery and takeaway services for most menu items.
Yes, some items like the half dozen clam cakes are available on specific days, and happy hour specials may apply to drinks and snacks.
  • Monday
  • Tuesday
  • Wednesday
  • Thursday
  • Friday
  • Saturday
  • Sunday
  • 11:00 AM - 01:00 AM
  • 11:00 AM - 01:00 AM
  • 11:00 AM - 01:00 AM
  • 11:00 AM - 01:00 AM
  • 11:00 AM - 02:00 AM
  • 11:00 AM - 02:00 AM
  • 11:00 AM - 01:00 AM

Where This Food Place Lives

122 Washington St #3306, Providence, RI 02903, United States

+1 401-274-1230

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